Recipes - Page 37

ELLE Gourmet shares recipes designed for modern living — from effortless everyday dishes to elevated entertaining ideas, all with a focus on flavour, seasonality and style.

Fresh green coloured vegetable salad with shaved cucumber ribbons, herbs and chopped nuts on parchment paper, served with lemon wedges and creamy dressing.
A bowl of ramen from above

Spicy Vegetarian Miso Ramen

The silky smooth broth in Bri Beaudoin's miso soup recipe gets its salty and spicy flavours from white miso and sambal oelek
A black glass with orange peel garnish

24 Hours of Darkness Cocktail

Lauren Mote’s Iceland-inspired cocktail combines tart grapefruit, aquavit, vermouth and rhubarb apéritif for an invigorating drink that pairs well with long nights.
Eggplant rounds with toppings and basil garnish on a cutting board with a baking pan in the background.

Keto Mini Eggplant Pizzas

Fresh mozza, goat cheese, basil and oregano give these mini eggplant "pizzas" an Italian kick without the carbs.

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