Maple Glazed Ham
Juicy, flavourful and simple to prepare.
Anna Olson’s Giant Chocolate Meringues
Four ingredients are all you need to make these giant meringues.
Deviled Eggs
However you dress them, they're a classic for a reason.
Spring Radish Salad With Butter Beans and Pesto
A zippy radish greens pesto is a highlight of this vibrant salad.
Best Beef Stew With Potatoes and Mushrooms
A hearty, satisfying recipe perfect for cold nights.
drinks
Polar Vortex Rye Whisky Cocktail
A wee nip to keep you warm.
Irish Whiskey and Stout Cocktail
Lauren Mote's modern twist on the classic boilermaker.
Basil Spritz With Pink Peppercorn
Herbaceous and uniquely spiced with a misting of salted Absinthe.
Prosecco 101: Everything you need to know
The popular spumante's history, tips to distinguish the good from the great, and which bottles to try now.
French Bloom and the rise of luxury non-alcoholic sparkling wines
As drinking culture shifts toward balance and intentionality, French Bloom is emerging as a global reference for luxury non-alcoholic sparkling
the good life
Sweet and savoury ways to cook with maple syrup
It's time to move beyond the pancakes.
18 unique Easter chocolates and treats to gift
We've found the tastiest and most unique Easter chocolates and treats, from gourmet truffle eggs to marzipan gnomes.
The best made-in-Canada chocolate Easter bunnies
These artisanal treats celebrate the best of Canadian chocolatiers.
Spring entertaining recipes for every seasonal gathering
A choose your own adventure of the best in spring entertaining recipes.
Give your avocado toast a high-protein glow-up with beef
A quick, protein-rich twist on a classic, this version turns avocado toast into a satisfying meal.
Best ready to drink margarita mocktails
These non-alcoholic RTDs are ready to party.
Iberostar Beachfront Resorts are a paradise for food lovers
The best resorts with fresh, sustainable and multicultural dining experiences.
Exceptional European GI products you must try
A few of the best GI agri-food products imported to Canada.
Best Mother’s Day brunch spots in Canada
These top restaurant picks from OpenTable will be the perfect place to celebrate mom.
Unique sustainable products we can’t get enough of
Creative and delicious ways to become more sustainable.
A story behind every bite
GI labels placed on European products guarantee quality and authenticity.
Bodega Garzón’s outstanding Uruguayan wines are world-class
This winery in Uruguay is one to watch.
Dillon’s launches 3 exceptional new RTD signature cocktails
Making bar-quality cocktails at home has never been easier.
A gin distillery that’s powered by the planet
Bombay Sapphire is the first global gin to use 100% sustainably-sourced ingredients.
Hannah Sunderani’s Vegan Foodie Guide to Paris
The trendiest vegan restaurants, cafes and bakeries in Paris for plant-based foodies.
Easy Mother’s Day breakfast in bed recipes
Perfect for making for mom on her special day.
Best food festivals and experiences in Jamaica
Experience the island's rich culinary culture year-round.
